A - Z of Home Remedies & Cures

Buttermilk is the milky liquid that is left over after churning butter from cow's milk. It is low in fat and contains most of the protein found originally in the cow's milk. Buttermilk ferments into a thick, tangy cream.  The term Buttermilk also refers to a range of fermented milk drinks common in warm climates where fresh milk sours quickly. This fermented cow's milk is known as Cultured Buttermilk. Buttermilk should be stored in a fridge.

Links for milk information:
Baby Milk NHS

Milk and Dairy Nutrition NHS

Buttermilk - Home remedy for Appendicitis: Drink one litre of buttermilk everyday to treat nausea and indigestion associated with appendicitis.

Buttermilk - Home remedy for Diarrhea: Add a quarter teaspoon of salt, a quarter teaspoon of  sugar in  a glass of  buttermilk and drink four times a day. 

Buttermilk – Home remedy for Heat Stroke: Drink a glass of buttermilk three times a day until you feel better.

• Appendicitis
• Diarrhoea
• Heatstroke