A – Z of Herbal Remedies
Help: To find Illnesses or Conditions associated with a Herbal Remedy. Select a letter from A - Z of Herbal Remedies. Or Scroll lists. Or Use Search.
Other Names: Turmeric, Curcuma, Curcuma Longa, Curcuma, Domestica
Traditional Usages: Food, Spice, Perfumery, Colouring Agent, Dyspepsia, Liver and Gallbladder Diseases, Rheumatoid Arthritis, Salmonella, Flatulence, Diarrhea, Intermittent Fever, Edema, Bronchitis, Colds, Intestinal Worms, Leprosy, Kidney inflammations, Cystitis, Headaches,Chest Infections, Colic, Amenorrhea - Absent of a Menstrual Period, Festering Eye Infections, Oral Inflammations, Skin Inflammations, Infected Wounds, Chest Pains, Liver Disease
Resources: India, Southeast Asia, Pakistan, Bangladesh, Indonesia, China, Madagascar, the Moloccas, the Philippines, New Guinea, Malaysian Peninsula.
Parts Used: Rhizome, Leaves, Stem, Root
Administration Method: Ground herb and other natural preparations.
Herb Action: Antioxidant, antibacterial, antitumor, antimicrobial, anti-inflammatory, eases stomach pain, stimulates bile excretion
Herbal Research: Turmeric
Turmeric, Curcumin - Herbal remedy for Malaria: Curcumin gives turmeric (haldi) its bright yellow colour. It has been found to be highly effective against malaria, add turmeric to food or mix one tablespoon of turmeric powder in a glass of water and take it twice daily.
An international team of researchers from Brazil, the United States and Sweden has found that polyphenols found in berries of the açaí palm (Euterpe oleracea)VIEW MORE
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Alliance for natural Health USA